NPK Pankkh Gel 16:16:16
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NPK Pankkh Gel 16:16:16
Product Name: NPK Pankkh Gel 16:16:16
Technical Name: Balanced N-P-K formulation with added trace elements
Product Type: Fertilizer/Micronutrient
Brand Name: VijayaShri Agro Chemicals
Product Overview:
Pankkh Gel 16-16-16+TE of the Swarnphall’s “PANKKH” line is a phosphorus-rich.complex water-soluble fertiliser. It can be used at regular intervals, especially after fruit setting. In a wide range of crops such as:
Field crops: Wheat, Cotton, Maize, Sunflower, Oilseed rape, etc.
Trees: Grapes (Wine grapes, Table grapes, Raisin). Pome fruits, Stone fruits, Citrus fruits, Kiwi , Olives etc.
Vegetables: Tomatoes, Peppers, Eggplants, Melons, Watermelons, Cucumbers, Pumpkins, Cabbages, Broccoli, Cauliflowers, Strawberries, Potatoes etc.
Summary:
Feature | Details |
---|---|
Product Form | Complex, water-soluble gel with trace elements |
N-P-K Ratio | 16% Nitrogen : 16% Phosphorus : 16% Potassium |
Primary Advantages | Rapid absorption; balanced macro-nutrient supply; trace elements included |
Ideal Application Time | Regular intervals during crop growth; especially after fruit setting |
Suitable Crops | Field crops, fruit trees, vegetables (wide range) |
Application | Foliar sprays at an application rate of 100-400 cc/100 liters of water. |
Usage Precautions | Follow label instructions; refer to product leaflet for dosage & safety |
Benefits:
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Provides balanced NPK nutrition (16:16:16)
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Boosts root, shoot, and fruit development
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Improves yield, size, and quality of produce
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Quickly absorbed due to gel formulation
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Increases stress resistance (drought, heat, disease)
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Suitable for all crops via foliar spray & fertigation