NPK Pankkh Gel 16:16:16

Product Name: NPK Pankkh Gel 16:16:16
Technical Name: Balanced N-P-K formulation with added trace elements
Product Type: Fertilizer/Micronutrient
Brand Name: VijayaShri Agro Chemicals

Product Overview:

Pankkh Gel 16-16-16+TE of the Swarnphall’s “PANKKH” line is a phosphorus-rich.complex water-soluble fertiliser. It can be used at regular intervals, especially after fruit setting. In a wide range of crops such as:

Field crops: Wheat, Cotton, Maize, Sunflower, Oilseed rape, etc.

Trees: Grapes (Wine grapes, Table grapes, Raisin). Pome fruits, Stone fruits, Citrus fruits, Kiwi , Olives etc.

Vegetables: Tomatoes, Peppers, Eggplants, Melons, Watermelons, Cucumbers, Pumpkins, Cabbages, Broccoli, Cauliflowers, Strawberries, Potatoes etc.

Summary:

Benefits:

• Provides balanced NPK nutrition (16:16:16)
• Boosts root, shoot, and fruit development
• Improves yield, size, and quality of produce
• Quickly absorbed due to gel formulation
• Increases stress resistance (drought, heat, disease)
• Suitable for all crops via foliar spray & fertigation

Disclaimer
The information provided here is intended for general knowledge and reference purposes only. Always refer to the product label and accompanying leaflets for complete and up-to-date product details, including directions for use, warnings, and safety information. Use only as directed.